Bread & wraps · Nutrition facts

Martin's Old-Fashioned Real Butter Bread

80 calories and 3 g of protein per 100 g. Reported fiber: 1 g.

Manufacturer labelLabel updated Nov 2024Martins

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Martin's Old-Fashioned Real Butter Bread

Source category
Bread
Nutrition basis
Per 100 g
Barcode / GTIN
00075185004013
Source record
USDA FDC 2718060
Publication date
Dec 2024
Manufacturer serving
32 grm · SLICE

On a 100 g basis, this record has more protein than 1% of 1,064 other complete bread & wraps profiles.

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What’s in it?

INGREDIENTS: UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, FERROUS SULFATE, NIACIN, THIAMIN, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, YEAST, SUGAR, WHEAT GLUTEN, BUTTER, CONTAINS 2 PERCENT OR LESS OF EACH OF THE FOLLOWING: SALT, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES AND DIGLYCERIDES), MONOCALCIUM PHOSPHATE, CALCIUM PROPIONATE (A PRESERVATIVE), GUAR GUM, ASCORBIC ACID, DATEM, CALCIUM SULFATE, ENZYMES, SESAME SEEDS.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
26calories
in 32 g
NutrientAmountDaily value
Protein1 g—
Carbohydrate4.5 g2%
Fat0.3 g0%
Fiber0.3 g1%
Total sugars1 g—
Sodium34 mg1%
Saturated fat0.2 g1%
Potassium16 mg0%
Calcium25 mg2%
Iron0.32 mg2%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 16%Carbs 73%Fat 12%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 7.5 g protein in 250 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Martin's Old-Fashioned Real Butter BreadFDC 2718060Nov 2024100 g803 g105 mg
Martin's Old-Fashioned Real Butter BreadFDC 2699281Mar 2024100 g803 g105 mg
Martin's Old-Fashioned Real Butter BreadFDC 2688824Mar 2024100 g803 g105 mg
Martins Butter BreadFDC 2557886Sep 2022100 g803 g105 mg
Martins Butter BreadFDC 2520681Sep 2022100 g803 g105 mg
Martins Butter BreadFDC 2444373Sep 2022100 g803 g105 mg
Martins Butter BreadFDC 2319761May 2022100 g—— g— mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.

All 20 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy80 kcal1008
Protein3 g1003
Total lipid (fat)1 g1004
Carbohydrate, by difference14 g1005
Fiber, total dietary1 g1079
Sugars, Total3 g2000
Sugars, added2 g1235
Calcium, Ca79 mg1087
Iron, Fe1 mg1089
Potassium, K49 mg1092
Sodium, Na105 mg1093
Thiamin0.1 mg1165
Riboflavin0.1 mg1166
Niacin1 mg1167
Folate, total47 µg1177
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)0 µg1185
Fatty acids, total saturated0.5 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253