BLAKES Roasted Chicken Cheesy Rice Single Serve
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6.6 g more than your starting foodCompare these foodsBread & wraps · Nutrition facts
Nardone Bros Pizza Topped with Tomato Sauce, Mozzarella Cheese, and Diced Pepperoni
424 calories and 20 g of protein per 100 g. Reported fiber: 2 g.
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Pizza Topped with Tomato Sauce, Mozzarella Cheese, and Diced Pepperoni
- Source category
- Savoury Bakery Products
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00085541132274
- Source record
- USDA FDC 2742228
- Publication date
- Sep 2025
- Manufacturer serving
- 168.7 grm · 5.95 ounces
On a 100 g basis, this record has more protein than 100% of 1,064 other complete bread & wraps profiles.
Compare with another foodWhat’s in it?
CRUST: Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% or less of the following: Sugar, Salt, Yeast. CHEESE: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes). SAUCE: Tomatoes (Water, Tomato Paste), Contains 1% or Less of Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum. PEPPERONI: Pork, Beef, Salt, Spices, Dextrose, Seasonings (Oleoresin of Paprika, Natural Spice Extractives, BHA, BHT, Citric Acid), Water, Lactic Acid Starter Culture, Sodium Nitrite.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
715calories
in 168.7 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 33.7 g | — |
| Carbohydrate | 70.8 g | 26% |
| Fat | 33.7 g | 43% |
| Fiber | 3.4 g | 12% |
| Total sugars | 6.7 g | — |
| Sodium | 1,112 mg | 48% |
| Saturated fat | 16.9 g | 84% |
| Potassium | 91 mg | 2% |
| Calcium | 425 mg | 33% |
| Iron | 5.06 mg | 28% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 19%Carbs 39%Fat 42%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Nardone Bros · 97.6 g
4.9 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Pizza Topped with Tomato Sauce, Mozzarella Cheese, and Diced PepperoniFDC 2742228 | Aug 2025 | 100 g | 424 | 20 g | 659 mg |
| Pizza Topped with Tomato Sauce, Mozzarella Cheese, and Diced PepperoniFDC 2558114 | Oct 2022 | 100 g | 424 | 20 g | 659 mg |
| Pizza Topped with Tomato Sauce, Mozzarella Cheese, and Diced PepperoniFDC 2521112 | Oct 2022 | 100 g | 424 | 20 g | 659 mg |
| Pizza Topped with Tomato Sauce, Mozzarella Cheese, and Diced PepperoniFDC 2236674 | Nov 2021 | 100 g | 424 | 20 g | 659 mg |
| Pizza Topped with Tomato Sauce, Mozzarella Cheese, and Diced PepperoniFDC 2233704 | Nov 2021 | 100 g | 424 | 20 g | 659 mg |
| Pizza Topped with Tomato Sauce, Mozzarella Cheese, and Diced PepperoniFDC 2229311 | Nov 2021 | 100 g | 424 | 20 g | 659 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 424 kcal | 1008 |
| Protein | 20 g | 1003 |
| Total lipid (fat) | 20 g | 1004 |
| Carbohydrate, by difference | 42 g | 1005 |
| Fiber, total dietary | 2 g | 1079 |
| Sugars, Total | 4 g | 2000 |
| Sugars, added | 0 g | 1235 |
| Calcium, Ca | 252 mg | 1087 |
| Iron, Fe | 3 mg | 1089 |
| Potassium, K | 54 mg | 1092 |
| Sodium, Na | 659 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 10 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 46 mg | 1253 |
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