Progresso Protein Southwest Style Black Bean Soup 8 Pack
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16 g more than your starting foodCompare these foodsSoup · Nutrition facts
Progresso Vegetable Classics Creamy Mushroom Soup
57 calories and 0.9 g of protein per 100 g. Reported fiber: 0.4 g.
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Progresso Vegetable Classics Creamy Mushroom Soup
- Source category
- Prepared Soups
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00041196911572
- Source record
- USDA FDC 2740492
- Publication date
- Aug 2025
- Manufacturer serving
- 230 grm · 1 cup (230g)
On a 100 g basis, this record has more protein than 8% of 394 other complete soup profiles.
Compare with another foodWhat’s in it?
Water, Portabella Mushrooms, Soybean Oil, Modified Food Starch. Contains less than 2% of: Cream, Mushroom Extract, Salt, Soy Protein Concentrate, Sugar, Butter, Sodium Phosphate, Whey Protein Concentrate, Onion Powder, Dried Parsley, Garlic Powder, Tomato Extract, Spice.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
131calories
in 230 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 2 g | — |
| Carbohydrate | 11 g | 4% |
| Fat | 9 g | 12% |
| Fiber | 0.9 g | 3% |
| Total sugars | 2 g | — |
| Sodium | 800 mg | 35% |
| Saturated fat | 2 g | 10% |
| Potassium | 170 mg | 4% |
| Calcium | 0 mg | 0% |
| Iron | 0.39 mg | 2% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 6%Carbs 33%Fat 61%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Progresso Vegetable Classics Creamy Mushroom SoupFDC 2740492 | Jul 2025 | 100 g | 57 | 0.9 g | 348 mg |
| Progresso Vegetable Classics Creamy Mushroom SoupFDC 2718414 | Aug 2024 | 100 g | 57 | 0.8 g | 347 mg |
| Progresso Vegetable Classics Creamy Mushroom SoupFDC 2594084 | Jun 2023 | 100 g | 57 | 0.8 g | 347 mg |
| Progresso Vegetable Classics Creamy Mushroom SoupFDC 2556591 | Mar 2023 | 100 g | 57 | 0.8 g | 347 mg |
| Progresso Vegetable Classics Creamy Mushroom SoupFDC 2540273 | Mar 2023 | 100 g | 57 | 0.8 g | 347 mg |
| Progresso Vegetable Classics Creamy Mushroom SoupFDC 2519263 | Mar 2023 | 100 g | 57 | 0.8 g | 347 mg |
| Progresso Vegetable Classics Creamy Mushroom SoupFDC 2235780 | Oct 2021 | 100 g | 57 | 0.8 g | 347 mg |
| Progresso Vegetable Classics Creamy Mushroom SoupFDC 2230462 | Oct 2021 | 100 g | 57 | 0.8 g | 347 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 18 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 57 kcal | 1008 |
| Protein | 0.87 g | 1003 |
| Total lipid (fat) | 3.91 g | 1004 |
| Carbohydrate, by difference | 4.78 g | 1005 |
| Fiber, total dietary | 0.4 g | 1079 |
| Sugars, Total | 0.87 g | 2000 |
| Sugars, added | 0.4 g | 1235 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 0.17 mg | 1089 |
| Potassium, K | 74 mg | 1092 |
| Sodium, Na | 348 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 0.87 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 2 mg | 1253 |
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