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Savory snacks · Nutrition facts

Potato Chips, Made From Dried Potatoes, Sour-Cream and Onion-Flavor

547 calories and 6.6 g of protein per 100 g. Reported fiber: 1.2 g.

USDA SR LegacyPublished Apr 2019

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Snacks, potato chips, made from dried potatoes, sour-cream and onion-flavor

Source category
Snacks
Nutrition basis
Per 100 g
Source record
USDA FDC 167554
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 37% of 1,039 other complete savory snacks profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
155calories
in 28.4 g
NutrientAmountDaily value
Protein1.9 g—
Carbohydrate14.5 g5%
Fat10.5 g13%
Fiber0.3 g1%
Total sugars——
Sodium153 mg7%
Saturated fat2.7 g13%
Potassium141 mg3%
Calcium18 mg1%
Iron0.4 mg2%
Magnesium16 mg4%
Vitamin C2.7 mg3%
Vitamin D——
Estimated energy from macros
Protein 5%Carbs 36%Fat 59%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.4 g protein in 36.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 64 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water2 g1051
Energy547 kcal1008
Energy2,289 kj1062
Protein6.6 g1003
Total lipid (fat)37 g1004
Ash3.1 g1007
Carbohydrate, by difference51.3 g1005
Fiber, total dietary1.2 g1079
Calcium, Ca64 mg1087
Iron, Fe1.4 mg1089
Magnesium, Mg55 mg1090
Phosphorus, P169 mg1091
Potassium, K496 mg1092
Sodium, Na541 mg1093
Zinc, Zn0.71 mg1095
Copper, Cu0.063 mg1098
Manganese, Mn0.405 mg1101
Vitamin C, total ascorbic acid9.5 mg1162
Thiamin0.18 mg1165
Riboflavin0.1 mg1166
Niacin2.5 mg1167
Pantothenic acid0.827 mg1170
Vitamin B-60.476 mg1175
Folate, total23 µg1177
Folic acid0 µg1186
Folate, food23 µg1187
Folate, DFE23 µg1190
Vitamin B-120 µg1178
Vitamin A, RAE323 µg1106
Vitamin A, IU755 iu1104
Fatty acids, total saturated9.47 g1258
SFA 4:00.04 g1259
SFA 6:00.02 g1260
SFA 8:00.01 g1261
SFA 10:00.03 g1262
SFA 12:00.03 g1263
SFA 14:00.45 g1264
SFA 16:07.77 g1265
SFA 18:01.14 g1266
Fatty acids, total monounsaturated7.12 g1292
MUFA 16:10.36 g1275
MUFA 18:16.76 g1268
Fatty acids, total polyunsaturated18.78 g1293
PUFA 18:218.43 g1269
PUFA 18:30.35 g1270
Cholesterol3 mg1253
Tryptophan0.072 g1210
Threonine0.284 g1211
Isoleucine0.313 g1212
Leucine0.485 g1213
Lysine0.437 g1214
Methionine0.102 g1215
Cystine0.076 g1216
Phenylalanine0.29 g1217
Tyrosine0.254 g1218
Valine0.38 g1219
Arginine0.306 g1220
Histidine0.148 g1221
Alanine0.252 g1222
Aspartic acid0.928 g1223
Glutamic acid1.1 g1224
Glycine0.206 g1225
Proline0.373 g1226
Serine0.291 g1227

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