Bread & wraps · Nutrition facts

The Max 4X6, Pepperoni, Whole Grain, 4.56 oz, Cn

217 calories and 12.4 g of protein per 100 g. Reported fiber: 3.9 g.

Manufacturer labelLabel updated Mar 2026The MAX

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4x6, Pepperoni, Whole Grain, 4.56 oz, CN

Source category
Savoury Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
10077387126569
Source record
USDA FDC 2758223
Publication date
Apr 2026
Manufacturer serving
129 grm · 1 Slice (129g)

On a 100 g basis, this record has more protein than 83% of 1,064 other complete bread & wraps profiles.

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What’s in it?

DOUGH (Water, Whole Wheat Flour, Enriched Wheat Flour [{Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Defatted Soy Flour, Less Than 2% Of: Yeast, Salt, Sugar, Soybean Oil, Dextrose, Dough Conditioner [Wheat Flour, Salt, Soy Oil, L. Cysteine, Ascorbic Acid, Enzyme], Sodium Bicarbonate), CHEESE (Low-Moisture Part-Skim Mozzarella Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, May contain natamycin as a natural mold inhibitor]), Mozzarella Cheese Substitute (Water, Corn Oil And/Or Soy Oil, Casein {Milk Protein}, Modified Potato Starch, Whey, Nonfat Dry Milk, Natural Flavor, Sodium Aluminum Phosphate, Salt, Lactic Acid, Sodium Phosphate, Potassium Chloride, Citric Acid, Tricalcium Phosphate, Sorbic Acid {As A Preservative}, Xanthan Gum, Vitamin And Mineral Supplement {Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin (Vitamin B12), Niacinamide (Vitamin B3), Thiamine Mononitrate (Vitamin B1), Vitamin A Palmitate}]), SAUCE (Water, Tomato Paste [Not less than 28% NTSS], Pizza Seasoning [Salt, Sugar, Dehydrated Onion, Spices, Garlic Powder, Guar Gum, Potassium Sorbate {Preservative}, Xanthan Gum, Citric Acid], Less Than 2% Of: Modified Corn Starch), DICED FAT REDUCED PEPPERONI MADE WITH TURKEY, BEEF (Poultry Ingredients [Mechanically Separated Turkey, Turkey], Beef, Water, Textured Vegetable Protein Product* [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate {B1}, Pyridoxine Hydrochloride {B6}, Riboflavin {B2}, And Cyanocobalamin {B12}], Salt, Contains 2% Or Less Of: Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Nitrite, Spices, BHA, BHT, Citric Acid]. *Ingredient Not Found In Regular Pepperoni), Soy Lecithin, CONTAINS: MILK, SOY, WHEAT

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
280calories
in 129 g
NutrientAmountDaily value
Protein16 g—
Carbohydrate33 g12%
Fat10 g13%
Fiber5 g18%
Total sugars4 g—
Sodium690 mg30%
Saturated fat3.5 g17%
Potassium470 mg10%
Calcium261 mg20%
Iron2.8 mg16%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 22%Carbs 46%Fat 31%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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This food: 11.4 g protein in 92.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
4x6, Pepperoni, Whole Grain, 4.56 oz, CNFDC 2758223Mar 2026100 g21712.4 g535 mg
4x6, Pepperoni, Whole Grain, 4.56 oz, CNFDC 2743057Aug 2025100 g21712.4 g535 mg
4x6, Pepperoni, Whole Grain, 4.56 oz, CNFDC 2716040Aug 2024100 g21712.4 g535 mg
4x6, Pepperoni, Whole Grain, 4.56 oz, CNFDC 2703961Aug 2024100 g21712.4 g535 mg
4x6, Pepperoni, Whole Grain, 4.56 oz, CNFDC 2696614Jun 2024100 g21712.4 g535 mg
4x6, Pepperoni, Whole Grain, 4.56 oz, CNFDC 2690693May 2024100 g21712.4 g535 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.

All 18 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy217 kcal1008
Protein12.4 g1003
Total lipid (fat)7.75 g1004
Carbohydrate, by difference25.58 g1005
Fiber, total dietary3.9 g1079
Sugars, Total3.1 g2000
Calcium, Ca202 mg1087
Iron, Fe2.17 mg1089
Potassium, K364 mg1092
Sodium, Na535 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE42 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated2.71 g1258
Fatty acids, total monounsaturated1.94 g1292
Fatty acids, total polyunsaturated1.94 g1293
Fatty acids, total trans0 g1257
Cholesterol12 mg1253