Bread & wraps · Nutrition facts

Bake Crafters Croissants, Whole Grain, Margarine, Round, Fully Sliced, 3.9" X 1.8"

306 calories and 8.1 g of protein per 100 g. Reported fiber: 4.8 g.

Manufacturer labelLabel updated Feb 2025Bake Crafters

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Croissants, Whole Grain, Margarine, Round, Fully Sliced, 3.9" x 1.8"

Source category
Bread
Nutrition basis
Per 100 g
Barcode / GTIN
00737410008738
Source record
USDA FDC 2724099
Publication date
Mar 2025
Manufacturer serving
62 grm · 2.2 oz (62g), 1 Croissant

On a 100 g basis, this record has more protein than 41% of 1,064 other complete bread & wraps profiles.

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What’s in it?

Whole Wheat Flour, Water, Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono-Diglycerides, Whey Solids, Sodium Benzoate (Preservative), Natural Flavor, Citric Acid, Beta Carotene (Color), Vitamin A Palmitate), Brown Sugar, Contains 2% Or Less Of Each Of The Following: Calcium Propionate, Corn Starch, Honey, Yeast, Malt Extract, Dried Milk, Salt, Soybean Oil, Dry Cultured Wheat Flour, Potassium Chloride, Non-Dairy Glaze (Water, Vegetable Proteins, Vegetable Oil, Dextrose, Maltodextrins, Starch), Sweet Whey, Enzyme.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
190calories
in 62 g
NutrientAmountDaily value
Protein5 g—
Carbohydrate31 g11%
Fat5 g6%
Fiber3 g11%
Total sugars4 g—
Sodium160 mg7%
Saturated fat2 g10%
Potassium110 mg2%
Calcium20 mg2%
Iron1.6 mg9%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 11%Carbs 66%Fat 24%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 5.3 g protein in 65.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Croissants, Whole Grain, Margarine, Round, Fully Sliced, 3.9" x 1.8"FDC 2724099Feb 2025100 g3068.1 g258 mg
Croissants, Whole Grain, Margarine, Round, Fully Sliced, 3.9" x 1.8"FDC 2699619Apr 2024100 g3398.1 g355 mg
Croissants, Whole Grain, Margarine, Round, Fully Sliced, 3.9" x 1.8"FDC 2684198Jan 2024100 g3398.1 g355 mg
Croissants, Whole Grain, Margarine, Round, Fully Sliced, 3.9" x 1.8"FDC 2558335Apr 2023100 g3398.1 g355 mg
Croissants, Whole Grain, Margarine, Round, Fully Sliced, 3.9" x 1.8"FDC 2521347Apr 2023100 g3398.1 g355 mg
Croissants, Whole Grain, Margarine, Round, Fully SlicedFDC 2492493Feb 2023100 g3398.1 g355 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy306 kcal1008
Protein8.06 g1003
Total lipid (fat)8.06 g1004
Carbohydrate, by difference50 g1005
Fiber, total dietary4.8 g1079
Sugars, Total6.45 g2000
Sugars, added4.8 g1235
Calcium, Ca32 mg1087
Iron, Fe2.58 mg1089
Potassium, K177 mg1092
Sodium, Na258 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated3.23 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253