Breakfast cereal · Nutrition facts

Bear Naked Cereal Granola All Natural Granola Banana Nut 12 oz

467 calories and 9.8 g of protein per 100 g. Reported fiber: 8.2 g.

Manufacturer labelLabel updated Jan 2025Bear Naked

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Bear Naked Cereal Granola All Natural Granola Banana Nut 12oz

Source category
Processed Cereal Products
Nutrition basis
Per 100 g
Barcode / GTIN
00856416000178
Source record
USDA FDC 2734918
Publication date
Jun 2025
Manufacturer serving
54 grm · 1/2 Cup

On a 100 g basis, this record has more protein than 74% of 634 other complete breakfast cereal profiles.

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What’s in it?

INGREDIENTS: Whole grain oats, honey, expeller pressed canola oil, banana chips (bananas, coconut oil, sugar), coconut, oat bran, almonds, walnuts, maple syrup, brown rice, banana puree, ground flax seeds, natural flavors.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
252calories
in 54 g
NutrientAmountDaily value
Protein5.3 g—
Carbohydrate33 g12%
Fat12.5 g16%
Fiber4.4 g16%
Total sugars8.7 g—
Sodium4 mg0%
Saturated fat3.6 g18%
Potassium170 mg4%
Calcium27 mg2%
Iron1.62 mg9%
Magnesium56 mg13%
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 8%Carbs 50%Fat 42%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 4.2 g protein in 42.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 17 records.

All 20 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy467 kcal1008
Protein9.8 g1003
Total lipid (fat)23.2 g1004
Carbohydrate, by difference61.2 g1005
Fiber, total dietary8.2 g1079
Sugars, Total16.2 g2000
Sugars, added14 g1235
Calcium, Ca50.4 mg1087
Iron, Fe3 mg1089
Magnesium, Mg104 mg1090
Phosphorus, P288 mg1091
Potassium, K314 mg1092
Sodium, Na7 mg1093
Zinc, Zn2.4 mg1095
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated6.6 g1258
Fatty acids, total monounsaturated9.3 g1292
Fatty acids, total polyunsaturated6.2 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253