Breakfast cereal · Nutrition facts

Nature Valley Reduced Sugar Vanilla Almond Granola

400 calories and 10.8 g of protein per 100 g. Reported fiber: 15.4 g.

Manufacturer labelLabel updated Mar 2026Nature Valley

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Nature Valley Reduced Sugar Vanilla Almond Granola

Source category
Processed Cereal Products
Nutrition basis
Per 100 g
Barcode / GTIN
00016000188914
Source record
USDA FDC 2758489
Publication date
Apr 2026
Manufacturer serving
65 grm · 2/3 cup Bowl

On a 100 g basis, this record has more protein than 82% of 634 other complete breakfast cereal profiles.

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What’s in it?

Whole Grain Oats, Soluble Corn Fiber, Rice Flour, Almond Pieces, Sugar, Canola and/or Sunflower Oil, Molasses, Tapioca Syrup, Salt, Barley Malt Extract, Natural Flavor, Baking Soda. Vitamin E (mixed tocopherols) Added to Preserve Freshness.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
260calories
in 65 g
NutrientAmountDaily value
Protein7 g—
Carbohydrate45 g16%
Fat9 g12%
Fiber10 g36%
Total sugars7 g—
Sodium150 mg7%
Saturated fat1 g5%
Potassium190 mg4%
Calcium40 mg3%
Iron1.9 mg11%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 10%Carbs 62%Fat 28%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 5.4 g protein in 50 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Nature Valley Reduced Sugar Vanilla Almond GranolaFDC 2758489Mar 2026100 g40010.8 g231 mg
Nature Valley Reduced Sugar Vanilla Almond GranolaFDC 2753766Apr 2025100 g39310.7 g232 mg
Nature Valley Reduced Sugar Vanilla Almond GranolaFDC 2735785Apr 2025100 g40810.6 g232 mg
Nature Valley Reduced Sugar Vanilla Almond GranolaFDC 2732885Apr 2025100 g39310.7 g232 mg
Nature Valley Reduced Sugar Vanilla Almond GranolaFDC 2723824Jan 2025100 g40810.6 g232 mg
Nature Valley Reduced Sugar Vanilla Almond GranolaFDC 2720685Nov 2024100 g40810.6 g232 mg
Nature Valley Reduced Sugar Vanilla Almond GranolaFDC 2692353Mar 2024100 g40810.6 g232 mg
Nature Valley Reduced Sugar Vanilla Almond GranolaFDC 2682110Dec 2023100 g40810.6 g232 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 10 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy400 kcal1008
Protein10.77 g1003
Total lipid (fat)13.85 g1004
Carbohydrate, by difference69.23 g1005
Fiber, total dietary15.4 g1079
Sugars, Total10.77 g2000
Sugars, added10.8 g1235
Calcium, Ca62 mg1087
Iron, Fe2.92 mg1089
Potassium, K292 mg1092
Sodium, Na231 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated1.54 g1258
Fatty acids, total monounsaturated7.69 g1292
Fatty acids, total polyunsaturated3.08 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253